NEW: Express access to COVID-19 vaccine record is now available.

The MyHealth.Alberta.ca Network showcases trusted, easy-to-use health and wellness resources from Alberta Health Services and Alberta-based partner organizations. The network is led by MyHealth.Alberta.ca, Alberta’s source for consumer health information. Our partners are committed to helping Albertans better manage their health and wellbeing. Health experts across Alberta make sure that the information on these sites is accurate and up-to-date. Our partners include

MyHealth.Alberta.ca Network

Main Content

Lead (Pb) Test

Test Overview

This test measures the amount of lead in a person's blood. Lead is a poisonous (toxic) metal that can damage the brain and other parts of the body. A lead test may be done on blood taken from the vein, a finger (finger stick), or the heel (heel stick).

A person can be exposed to lead:

  • By eating or drinking lead-contaminated foods, water, or other material (such as paint chips).
  • By breathing dust or smoke containing lead.
  • Through skin contact with lead.

There is no safe age to be exposed to lead. A pregnant woman who is exposed to lead can pass it to her baby (fetus). Lead can also be passed to a baby through the mother's breast milk.

Information about Lead (Pb) Test

Current as of: April 30, 2024

Author: Ignite Healthwise, LLC Staff

Clinical Review Board
All Healthwise education is reviewed by a team that includes physicians, nurses, advanced practitioners, registered dieticians, and other healthcare professionals.

This information does not replace the advice of a doctor. Ignite Healthwise, LLC, disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Terms of Use. Learn how we develop our content.

Information about Lead (Pb) Test

Current as of: April 30, 2024

Author: Ignite Healthwise, LLC Staff

Clinical Review Board
All Healthwise education is reviewed by a team that includes physicians, nurses, advanced practitioners, registered dieticians, and other healthcare professionals.